Grade D/Cracked Wild Rice

Item # 34901

These cracked grains have a nutty, yet very light roasted flavor that goes great in soups, baked goods and sausages.

  • Prep time: 25 - 35minutes
  • 1-lb. sleeve yields: 12 ½-cup servings
  • 288 servings per 24-lb. case
     
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Features

  • Whole grain
  • Kosher
  • Naturally gluten free
  • Minnesota and California cultivated
     

Ingredients

Wild Rice

Pack Size

24 1-lb. sleeves = 24 lbs. per case

Storage

To preserve quality store in a cool dry area. 65º F

Preparation and Cooking Instructions

Bring 4 c. water or stock to a boil. Stir in 1lb. sleeve of Grade D/Cracked Wild Rice, reduce heat and simmer covered for 25-35 minutes, or until desired texture. Drain any excess liquid if necessary and fluff with fork and serve.

Yield: About 12 ½-cups.

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