Item# 11601 Jasmine Blend

Imported Jasmine Rice, Split Baby Garbanzo Beans and Daikon Radish Seeds.

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Offers delicate texture from the imported aromatic Jasmine Rice along with colorful accents from the Split Baby Garbanzo Beans and the Daikon Radish Seeds.

Information:

• Item# 11601
• Prep time: 9 - 17 minutes.
• 2# Sleeve Yields: 32 - 1/2 cup servings
• 384 Servings per 24lb. case
• Quantity Price Breaks
• Kosher - Yes
  

Features:

• Thai Hon Mali Jasmine rice (highest quality available) is imported from Thailand
• Aromatic and delicate (smells like buttered popcorn when cooked)
• Split baby garbanzos make it a complete protein
• Garbanzos and Daikon radish seeds add flavor, texture and color
• Compliments Asian food very well, but is versatile enough to pair with many cuisines.
• Serve with pork, chicken and seafood

Ingredients: Jasmine Rice, Split Baby Garbanzo Beans, Daikon Radish Seeds

PRODUCED IN A FACILITY THAT ALSO HANDLES WHEAT, MILK, EGG AND SOY INGREDIENTS.

Pack Size: 12/2 lb. Sleeves = 24 lbs. per Case

Storage: To preserve quality store in a cool dry area. 65º F

Preparation and Cooking Instructions: Stovetop: Bring 1-3/4 quarts water or stock to a boil in large pot, stir in 2 lb. sleeve premium multigrain rice blend and seasoning packet (optional). Add butter or olive oil (optional) as desired and simmer covered on low heat until done (about 9 minutes). Yield: About 16 cups.

Steamer: In a full hotel pan, combine 2 lb. sleeve premium multigrain rice blend with 1-1/2 quarts stock or water and seasoning packet (optional). Add butter or olive oil (optional) as desired and steam uncovered until done (about 17 minutes). Yield: About 16 cups.