Item# 10289 Grano

Grano (Product of Italy)

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Grano, which means "grain" in Italian, is made from specially selected durum wheat. Originating in southern Italy, Grano has the flavor of pasta and the nutrition of a whole grain due to the minimal processing.

   

Information:

• Item# 10289
• Prep Time; 35 minutes
• 2lb. Sleeve Yields: 24-1/2 cup servings
• 288 Servings per 24lb. case
• Quantity Price Breaks
• Kosher-Yes
  

Features:

• Whole grain       
• Excellent in soups, salads and pilafs        
• Pairs with Mediterranean, Italian, vegetarian and American cuisines

Ingredients: Grano

PRODUCT CONTAINS WHEAT. PRODUCED IN A FACILITY THAT ALSO HANDLES MILK, EGG, SOY AND WHEAT INGREDIENTS.

Pack Size: 12/2 lb. Sleeves = 24 lbs. per Case

Storage: To preserve quality store in a cool dry area. 65º F

Preparation and Cooking Instructions: Stove Top: Bring 3 ½ quarts lightly salted water or stock to a boil. Stir in Grano, cover and reduce heat. Simmer for 35 minutes, or until desired texture is obtained. Drain excess liquid and serve immediately. Yield: About 12 Cups