Gourmet appearance accented by its extreme length of grains. Considered to be the finest natural lake wild rice available. Product of Canada.
Information:
Item # 34904
Prep time: 45-60 minutes
1lb. Sleeve Yields: 12 - 1/2 cup servings
288 Servings per 24lb. case
Quantity Price Breaks
Kosher - Yes
Features:
Ingredients: Giant Canadian Wild Rice (Product of Canada)
PRODUCED IN A FACILITY THAT ALSO HANDLES WHEAT, SOYBEANS AND TREENUTS.
Pack Size: 24/1 lb. sleeves = 24 lbs. per case
Storage: To preserve quality store in a cool dry area. 65º F
Preparation and Cooking Instructions: Bring 4 quarts water or stock to a boil. Add 2 lb. sleeve of Wild Rice, Indian Harvest (4 oz.) seasoning packet (optional) and stir. Cover tightly, return to boil, reduce heat and simmer. Cook for 50-60 minutes, until rice is tender and most grains are slightly split. Drain excess liquid if necessary. Wild Rice may be cooled down by rinsing in cold water. Hold in steam table for serving or chill for later service. Reheat by sautéing with any of your favorite herbs, spices and vegetables.