Item# 13017 French Green Lentils 24lb.

French Green Lentils

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The deep olive green and black coloring of the pure French Green (lePuy type) Lentil provides an exciting accent to many cuisines. The firm bite and earthy flavor compliments rich stocks and sauces. The unusually small size increases the possibilities for combination with rice and grains.

Information:

• Item #: 13017
• Prep time: 15 - 20 minutes.
• 2lb. Sleeve Yields: 22 - 1/2 cup servings
• 264 Servings per 24lb. case
• Quantity Price Breaks
• Kosher - Yes
  

Features: 

• High in complex carbohydrates, protein and fiber Important part of Vegetarian diet for complete protein
• Lentil comes from the Latin word “lens” 
• Absorbs complex flavors very well
• Long shelf life when stored in a cool, dry place
• Staple food for many South Asian Cultures

Ingredients: French Green Lentils

MAY CONTAIN TRACES OF "WHEAT". PRODUCED IN A FACILITY THAT HANDLES WHEAT, SOYBEANS AND TREENUTS.

Pack Size: 12/2 lb. Sleeves = 24 lbs. per Case

Storage: To preserve quality store in a cool dry area. 65º F

Preparation and Cooking Instructions: Stove Top: Rinse and sort through lentils, removing any unwanted material. Lentils require no soaking. Bring 2 quarts water or stock and salt to taste (omit if using stock) to a boil and add 2 LB. sleeve lentils. Reduce heat and simmer 15-20 minutes, or until tender. Remove from heat and serve, or reserve for further preparation. YIELD: approx. 11 cups.